Watermelon Feta Salad

Why You’ll Love This Recipe

Watermelon Feta Salad is a refreshing, vibrant dish that combines the juicy sweetness of watermelon with the creamy saltiness of feta cheese. Perfect for summer gatherings, picnics, or a light meal, this salad offers a delightful balance of flavors and textures, with a hint of freshness from mint or basil. It’s quick to assemble and guaranteed to impress.

ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

watermelonfeta cheesefresh mint or basillime juiceolive oilsalt and pepperred onion (optional)cucumber (optional)

directions

Cut the watermelon into bite-sized cubes and place them in a large bowl.

Crumble the feta cheese over the watermelon.

Thinly slice the fresh mint or basil and sprinkle over the salad.

Drizzle lime juice and olive oil evenly over the top.

Season lightly with salt and pepper.

If using, add thin slices of red onion and cucumber for extra crunch.

Gently toss everything together until well mixed.

Serve immediately, or chill for a few minutes before serving.

Servings and timing

This recipe yields approximately 4-6 servings.Preparation time: 15 minutesTotal time: 15 minutes

Variations

Add a sprinkle of toasted pine nuts or walnuts for extra texture.

Include arugula or baby spinach for a more substantial salad.

Use balsamic glaze instead of lime juice for a different flavor profile.

Swap mint for basil depending on your flavor preference.

Add a few slices of avocado for a creamy twist.

storage/reheating

Store any leftover Watermelon Feta Salad in an airtight container in the refrigerator for up to 1 day.For best flavor and texture, enjoy it fresh, as the watermelon can release excess liquid over time.

FAQs

Can I make Watermelon Feta Salad ahead of time?

It’s best assembled just before serving to maintain freshness, but you can prep the ingredients separately ahead of time.

What kind of feta works best?

Block feta in brine offers the best flavor and texture compared to pre-crumbled feta.

Can I use other types of melon?

Yes, cantaloupe or honeydew can also work for a different twist.

Is it necessary to add onion?

No, onion is optional and can be omitted if preferred.

How do I pick a ripe watermelon?

Look for a creamy yellow spot on the underside and a deep hollow sound when tapped.

Can I use bottled lime juice?

Fresh lime juice is preferred for the best flavor, but bottled can be used in a pinch.

Is there a vegan alternative?

Use a plant-based feta cheese substitute for a vegan version.

What herbs besides mint or basil can I use?

Cilantro or parsley can be good alternatives depending on your taste.

How do I prevent the salad from getting watery?

Assemble the salad just before serving and drain any excess watermelon juice beforehand.

Can I add protein to make it a meal?

Yes, grilled chicken or shrimp can be excellent additions.

Conclusion

Watermelon Feta Salad is a simple yet elegant dish that brings together sweet, salty, and fresh flavors in every bite. Ideal for hot days and festive occasions, it’s a beautiful, easy-to-make salad that everyone will love. Whip it up once, and it might just become your go-to summer favorite.

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