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Strawberry Avocado Corn Salad

  • Author: simplemealsbykim
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: 4 servings
  • Category: Salad
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegetarian

Description

A refreshing and colorful salad combining sweet strawberries, creamy avocado, and crunchy corn, perfect for summer meals.


Ingredients

  • 2 cups fresh strawberries, hulled and sliced
  • 1 ripe avocado, diced
  • 1 1/2 cups corn kernels (fresh or frozen and thawed)
  • 1/4 cup red onion, finely diced
  • 1/4 cup fresh cilantro, chopped
  • 2 tablespoons lime juice
  • 1 tablespoon olive oil
  • Salt and pepper to taste


Instructions

  1. In a large bowl, combine the strawberries, avocado, corn, red onion, and cilantro.
  2. In a small bowl, whisk together the lime juice, olive oil, salt, and pepper.
  3. Pour the dressing over the salad ingredients and gently toss to combine.
  4. Serve immediately or chill for 15 minutes before serving for a colder salad.

Notes

  • Use fresh, ripe strawberries and avocado for the best flavor.
  • Grilled corn can add a smoky flavor to the salad.
  • Serve as a side dish or add grilled chicken to make it a main course.