Description
Tender and flavorful slow cooker lemon chicken recipe that is easy to prepare and perfect for a delicious weeknight dinner. The combination of citrusy lemon juice, aromatic herbs, and tender chicken creates a mouthwatering dish that pairs well with a variety of sides.
Ingredients
Chicken:
- 4 boneless, skinless chicken breasts
Seasoning:
- ½ cup low-sodium chicken broth
- ¼ cup freshly squeezed lemon juice
- 1 tablespoon lemon zest
- 3 cloves garlic, minced
- 1 teaspoon dried oregano
- ½ teaspoon dried thyme
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 1 tablespoon olive oil
Garnish:
- Lemon slices and chopped fresh parsley
Instructions
- Prepare the Chicken: Place the chicken breasts in the slow cooker.
- Mix the Seasoning: Whisk together chicken broth, lemon juice, lemon zest, garlic, oregano, thyme, salt, pepper, and olive oil.
- Cook: Pour the mixture over the chicken, cover, and cook on low for 4–5 hours or on high for 2–3 hours until tender and fully cooked.
- Rest and Serve: Remove chicken, let it rest, then slice or shred. Spoon broth over the top and garnish with lemon slices and parsley before serving.
Notes
- Serve with rice, couscous, or roasted vegetables.
- For extra richness, stir in a tablespoon of butter at the end.
