Description
Tender and flavorful slow cooker BBQ ribs cooked low and slow to perfection, finished under the broiler for a sticky caramelized glaze.
Ingredients
Scale
Main Ingredients
- 2 racks pork baby back ribs (about 4 pounds total)
- 2 cups barbecue sauce, divided
Dry Rub
- 1/4 cup brown sugar
- 1 tablespoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Prep the Ribs: Remove the membrane from the back of each rack of ribs and pat the ribs completely dry with paper towels to help the seasoning stick.
- Make the Dry Rub: In a small bowl, combine brown sugar, paprika, garlic powder, onion powder, salt, and black pepper, mixing thoroughly to create an even seasoning blend.
- Season the Ribs: Rub the dry seasoning mixture evenly over both sides of the ribs, pressing it firmly into the meat to ensure maximum flavor infusion.
- Arrange in Slow Cooker: Cut the racks as needed to fit and arrange them inside the slow cooker in a single or layered fashion.
- Add Sauce: Pour 1 1/2 cups of barbecue sauce evenly over the ribs, making sure they are well coated for moisture and flavor during the slow cook.
- Slow Cook: Cover the slow cooker and cook the ribs on low heat for 7 to 8 hours until they are tender and the meat easily pulls away from the bone.
- Baste and Broil: Carefully transfer the cooked ribs to a baking sheet and brush the remaining 1/2 cup barbecue sauce over them.
- Finish Under Broiler: Broil the ribs for 3 to 5 minutes until the barbecue sauce caramelizes and becomes slightly sticky, giving the ribs a delicious glaze and texture.
Notes
- Removing the membrane ensures more tender ribs and better flavor penetration.
- Use your favorite barbecue sauce or homemade sauce for best results.
- Broiling time may vary depending on your oven; watch closely to avoid burning the sauce.
- For a smoky flavor, add smoked paprika in the dry rub or use a smoked barbecue sauce.
- Leftover ribs can be refrigerated for up to 3 days or frozen for longer storage.
