Red, White & Blue Caprese Salad

Why You’ll Love This Recipe

Red, White & Blue Caprese Salad is a patriotic twist on the classic Italian favorite, perfect for summer holidays like the Fourth of July. Juicy cherry tomatoes, creamy mozzarella, and sweet blueberries come together for a fresh, colorful, and unexpected flavor combo. It’s easy to make, visually stunning, and ideal for outdoor gatherings or light lunches.

ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

cherry or grape tomatoessmall mozzarella balls (bocconcini or ciliegine)fresh blueberriesfresh basil leavesbalsamic glazeolive oilsalt and pepper

directions

Rinse and dry the tomatoes, blueberries, and basil leaves.

Drain the mozzarella balls and pat them dry.

On a serving platter, alternate cherry tomatoes, mozzarella balls, and blueberries to create a red, white, and blue pattern. Tuck fresh basil leaves in between for color and flavor.

Drizzle olive oil and balsamic glaze over the top.

Sprinkle with salt and freshly ground pepper to taste.

Serve immediately or chill for up to 1 hour before serving.

Servings and timing

This recipe serves 4–6 as a side dish.Preparation time: 10 minutesAssembly time: 5 minutesTotal time: 15 minutes

Variations

Add sliced strawberries for extra red color and sweetness.

Use watermelon chunks in place of tomatoes for a fruitier version.

Skewer ingredients on toothpicks for bite-sized appetizers.

Top with a drizzle of honey for a sweet-savory twist.

Sprinkle with crushed pistachios or almonds for added texture.

storage/reheating

Store leftovers in an airtight container in the fridge for up to 2 days.Best enjoyed fresh, as the basil may wilt and the mozzarella can release moisture over time.Not suitable for reheating—serve chilled or at room temperature.

FAQs

Can I make this salad ahead of time?

Yes, you can prep the ingredients a few hours ahead and assemble just before serving.

What kind of tomatoes work best?

Cherry or grape tomatoes are ideal due to their size and sweetness.

Can I use regular mozzarella?

Yes, cut larger mozzarella into bite-sized cubes if needed.

Is balsamic glaze necessary?

It adds great flavor, but you can substitute with a light balsamic vinaigrette if preferred.

Can I make this vegan?

Use plant-based mozzarella alternatives for a dairy-free version.

Do blueberries go well with mozzarella?

Surprisingly, yes! They add a sweet contrast to the creamy cheese and savory elements.

How do I keep basil fresh?

Add basil just before serving or keep it in cold water until ready to use.

Can I add protein?

Grilled chicken or prosciutto make great additions if you want to make it a fuller meal.

Are these ingredients kid-friendly?

Yes, the bright colors and mild flavors are great for kids.

Do I need to use skewers?

Not at all—it’s just as delicious served as a layered platter.

Conclusion

Red, White & Blue Caprese Salad is a festive and flavorful way to celebrate summer gatherings with minimal effort. Its vibrant color palette and refreshing taste make it a standout on any picnic table. Whether you serve it as a starter or a side, it’s guaranteed to impress guests and keep them coming back for more.

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