Description
A festive twist on the classic White Russian, this Pumpkin Spice White Russian blends coffee liqueur, vodka, and pumpkin spice cream for a cozy and indulgent autumn cocktail.
Ingredients
- 2 oz vodka
- 1 oz coffee liqueur (e.g., Kahlúa)
- 1 oz pumpkin spice creamer (or pumpkin spice syrup and cream)
- Ice cubes
- Whipped cream (optional, for garnish)
- Ground cinnamon or nutmeg (optional, for garnish)
Instructions
- Fill a glass with ice cubes.
- Pour in the vodka and coffee liqueur.
- Add the pumpkin spice creamer.
- Stir gently to combine.
- Top with whipped cream and a sprinkle of cinnamon or nutmeg if desired.
- Serve immediately and enjoy.
Notes
- You can substitute pumpkin spice creamer with a mix of cream and pumpkin spice syrup.
- For a stronger pumpkin flavor, increase the amount of pumpkin spice syrup slightly.
- Chill the glass before serving for an extra cold cocktail.