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Pink Lemonade Punch Recipe

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  • Author: admin
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 10 servings
  • Category: Beverage
  • Method: No-Cook
  • Cuisine: American

Description

This refreshing Pink Lemonade Punch is a perfect blend of sweet and tangy flavors, combining pink lemonade concentrate, lemonade, and lemon-lime soda to create a delightful drink that’s perfect for parties or warm days. Ready in just 10 minutes, it’s an easy, crowd-pleasing beverage served chilled with optional lemon wedge garnish.


Ingredients

Scale

Pink Lemonade Punch Ingredients

  • 1 (12 oz) pink lemonade concentrate
  • 4 cups lemonade
  • 2 liters lemon-lime soda

For Serving

  • Lemon wedges (optional)


Instructions

  1. Thaw the Concentrate: Slightly thaw the pink lemonade concentrate so it’s softened enough to stir easily, but not completely melted into liquid form.
  2. Combine the Ingredients: In a large punch bowl or pitcher, mix the thawed pink lemonade concentrate with the 4 cups of lemonade, stirring gently to blend the flavors.
  3. Add the Soda: Slowly pour in the 2 liters of lemon-lime soda using a gentle pour to keep the carbonation fizz intact.
  4. Stir and Serve: Stir the punch gently just to combine all ingredients evenly. Serve immediately over ice cubes and garnish with lemon wedges if desired for a fresh presentation.

Notes

  • For best flavor, slightly chill the lemonade and lemon-lime soda before mixing.
  • Adjust the sweetness by adding more or less pink lemonade concentrate to taste.
  • Can be made ahead of time; keep refrigerated and add soda just before serving to retain fizz.
  • Garnish with fresh lemon slices or mint leaves for extra visual appeal.