Description
No-Bake Coconut Cream Balls are a delightful, easy-to-make treat consisting of sweetened shredded coconut mixed with condensed milk and vanilla, then chilled into creamy bite-sized balls. These can be enjoyed plain, rolled in additional coconut, or dipped in rich melted chocolate for an extra indulgence. Perfect for a quick dessert or snack without turning on the oven.
Ingredients
Scale
Main Ingredients
- 2 cups shredded sweetened coconut
- 1/2 cup sweetened condensed milk
- 1 teaspoon vanilla extract (or coconut extract)
- 1/4 teaspoon salt
Optional Coating
- 8 oz semi-sweet or dark chocolate, melted
- Additional shredded coconut (for rolling)
Instructions
- Prepare the Coconut Mixture: In a mixing bowl, combine the shredded sweetened coconut, sweetened condensed milk, vanilla extract, and salt. Stir well until all ingredients are fully incorporated into a sticky mixture. Then cover and place it in the refrigerator for 30 minutes to allow the flavors to meld and firm up the mixture.
- Shape the Balls: After chilling, scoop out tablespoon-sized portions of the coconut mixture and roll them firmly between your palms to form round balls. Arrange the formed balls on a baking sheet lined with parchment paper to prevent sticking.
- Optional Coating: If desired, roll the coconut balls in additional shredded coconut for extra texture and flavor, or dip each ball into melted semi-sweet or dark chocolate, letting the excess chocolate drip off before placing them back onto the parchment-lined baking sheet.
- Chill: Place the prepared coconut cream balls back into the refrigerator and chill for at least 1 hour, or until they are fully set and firm enough to hold their shape without sticking.
Notes
- Use sweetened shredded coconut for the best flavor and texture.
- Vanilla extract can be substituted with coconut extract for a more intense coconut taste.
- Ensure melted chocolate is cooled slightly before dipping to avoid melting the coconut balls.
- Store the coconut balls in an airtight container in the refrigerator for up to one week.
- These treats are naturally gluten-free and vegetarian-friendly.
