Description
Melt in Your Mouth Chicken is a creamy, tender, and flavorful baked chicken dish made with simple ingredients and minimal prep time.
Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup mayonnaise (or Greek yogurt for a lighter option)
- 1/2 cup grated Parmesan cheese
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
- 1/2 tsp black pepper
Instructions
- Preheat oven to 375°F (190°C).
- In a small bowl, mix mayonnaise, Parmesan cheese, garlic powder, onion powder, salt, and pepper.
- Place chicken breasts in a greased baking dish.
- Spread the mayonnaise mixture evenly over the top of each chicken breast.
- Bake uncovered for 30-35 minutes or until the chicken is cooked through and the topping is golden brown.
- Let rest for 5 minutes before serving.
Notes
- Greek yogurt can be used instead of mayonnaise for a healthier option.
- Use a meat thermometer to ensure chicken reaches 165°F internally.
- Garnish with chopped parsley or chives for added freshness.