Description
These Ham Roll-Ups with Cream Cheese are a quick, easy, and protein-packed snack or appetizer made with deli ham, cream cheese, and pickles. Perfect for parties or low-carb lunches.
Ingredients
- 8 slices deli ham
- 4 oz cream cheese, softened
- 8 dill pickle spears
Instructions
- Lay out the slices of ham on a clean surface or cutting board.
- Spread a thin layer of cream cheese evenly over each slice of ham.
- Place a dill pickle spear at one end of each ham slice.
- Roll up the ham slice tightly around the pickle spear.
- Slice each roll-up into 3-4 bite-sized pieces, if desired, or serve whole.
- Chill in the refrigerator for 10-15 minutes before serving for best texture.
Notes
- You can substitute pickles with cucumber strips or bell pepper slices for a different flavor.
- Use flavored cream cheese for added variety.
- Great for keto or low-carb diets.