Feta Watermelon Salad

Why You’ll Love This Recipe

Feta Watermelon Salad is a refreshing and vibrant summer dish that perfectly balances sweet, salty, and tangy flavors. The juicy watermelon cubes paired with crumbly feta cheese and fresh mint create a light yet satisfying side dish or appetizer. It’s a go-to recipe for barbecues, picnics, or any warm-weather gathering.

ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

watermelon (seedless, cubed)feta cheese (crumbled)fresh mint leaves (chopped)red onion (thinly sliced)extra-virgin olive oilfresh lime juicekosher saltblack pepper

directions

Cut the watermelon into bite-sized cubes and place them in a large serving bowl.

Add the crumbled feta cheese, chopped mint, and thinly sliced red onion.

Drizzle with extra-virgin olive oil and squeeze fresh lime juice over the top.

Sprinkle with kosher salt and freshly ground black pepper to taste.

Gently toss everything together until well combined.

Serve immediately or chill in the refrigerator for 15-20 minutes before serving.

Servings and timing

This recipe serves approximately 4 people.Preparation time: 15 minutesChilling time (optional): 15-20 minutesTotal time: 15-35 minutes

Variations

Add sliced cucumber for extra crunch and freshness.

Toss in arugula or baby spinach for a leafy green version.

Use balsamic glaze instead of lime juice for a deeper, sweeter tang.

Top with toasted pine nuts or sunflower seeds for added texture.

Swap red onion with pickled onions for a milder bite.

storage/reheating

Store leftovers in an airtight container in the refrigerator for up to 2 days.Due to the high water content of watermelon, the salad is best enjoyed fresh.Avoid freezing, as it will compromise the texture of the watermelon and feta

FAQs

Can I make Feta Watermelon Salad ahead of time?

It’s best served fresh, but you can prep the ingredients separately and assemble just before serving.

Is there a vegan option?

Yes, substitute feta with a plant-based feta alternative.

What kind of feta works best?

Block-style feta in brine offers the best texture and flavor.

Can I use lemon juice instead of lime?

Yes, lemon juice works well and adds a slightly different citrus note.

Is this salad gluten-free?

Yes, all ingredients in this salad are naturally gluten-free.

Can I add herbs besides mint?

Basil pairs beautifully with watermelon as an alternative or addition to mint.

Will this salad be too salty?

No, the sweetness of the watermelon balances the saltiness of the feta.

Can I add protein?

Grilled chicken or shrimp can be added to make it a complete meal.

Do I need to deseed the watermelon?

Yes, for ease of eating and better presentation, use seedless watermelon.

Can I use pre-cut watermelon?

Absolutely, just ensure it’s fresh and not too watery.

Conclusion

Feta Watermelon Salad is a simple yet elegant dish that captures the essence of summer in every bite. With minimal prep and bold flavors, it’s the perfect addition to any warm-weather menu. Whether served at a picnic, potluck, or backyard barbecue, this salad is sure to impress with its unique combination of sweet and savory notes.

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