Why You’ll Love This Recipe
Easy Air Fryer Pizza is the ultimate quick-fix meal or snack that satisfies your pizza cravings in just 10 minutes. With a crispy crust, gooey cheese, and your favorite toppings, it’s a customizable, fun, and delicious way to enjoy pizza night—without the wait or the oven. Perfect for kids, busy weeknights, or last-minute get-togethers.
ingredients
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
pre-made pizza crust (like naan, flatbread, or mini pizza bases)pizza sauceshredded mozzarella cheesepepperoni slices or other toppings of choiceolive oilItalian seasoningcrushed red pepper flakes (optional)fresh basil (optional)
directions
Lightly brush the air fryer basket or tray with olive oil to prevent sticking.
Place your pizza crust inside the air fryer basket (cut to fit if necessary).
Spread a thin layer of pizza sauce over the crust.
Sprinkle shredded mozzarella cheese evenly over the sauce.
Add your toppings of choice such as pepperoni, veggies, or olives.
Sprinkle with a pinch of Italian seasoning and crushed red pepper flakes if desired.
Air fry at 375°F (190°C) for 5-7 minutes, or until the cheese is melted and bubbly and the crust is golden and crisp.
Carefully remove from the air fryer using tongs or a spatula.
Top with fresh basil before serving if desired.
Servings and timing
This recipe makes 1-2 personal pizzas, depending on crust size.Preparation time: 3 minutesCooking time: 5-7 minutesTotal time: 10 minutes
Variations
Use a tortilla or pita for an ultra-thin crust pizza.
Make it vegetarian with bell peppers, mushrooms, onions, and olives.
Swap pizza sauce for pesto or BBQ sauce for a flavor twist.
Try different cheeses like provolone, cheddar, or feta.
Make a dessert version with Nutella and fruit on a sweet flatbread.
storage/reheating
Store leftover pizza in an airtight container in the refrigerator for up to 3 days.To reheat, air fry at 350°F (175°C) for 2-3 minutes or until warmed through.Avoid microwaving as it may make the crust soggy.
FAQs
Can I use raw dough in the air fryer?
Yes, but pre-bake the dough in the air fryer for 3-4 minutes before adding toppings to ensure it cooks evenly.
Can I make gluten-free air fryer pizza?
Absolutely, just use a gluten-free crust like cauliflower or GF flatbread.
Do I need to preheat the air fryer?
Preheating is optional but recommended for an extra crispy crust.
Can I make these pizzas ahead of time?
Yes, assemble ahead and store in the fridge—just air fry when ready to eat.
What’s the best type of crust to use?
Naan, flatbread, or pre-cooked crusts work best for quick results.
Can I stack pizzas in the air fryer?
No, cook one at a time for even cooking.
Can I freeze these?
Yes, assemble and freeze unbaked pizzas. Air fry straight from frozen, adding 2-3 extra minutes.
Is this recipe kid-friendly?
Definitely! Kids can choose their own toppings and help assemble.
Can I add extra cheese?
Of course! Just don’t overload to avoid a soggy center.
Is this healthier than regular pizza?
It can be! With portion control and lighter ingredients, it’s a smart choice for pizza lovers.
Conclusion
Easy Air Fryer Pizza is a game-changer for anyone who loves pizza and convenience. With endless topping possibilities and fast cook time, it’s perfect for a satisfying meal in minutes. Try it once, and you’ll be hooked on this crispy, cheesy, fuss-free favorite.
PrintEasy Air Fryer Pizza (10 Minute Recipe)
- Prep Time: 3 minutes
- Cook Time: 7 minutes
- Total Time: 10 minutes
- Yield: 2 mini pizzas
- Category: Main Course, Snack
- Method: Air Frying
- Cuisine: American, Italian-Inspired
- Diet: Vegetarian
Description
This easy air fryer pizza recipe is perfect when you want something delicious and quick. Using naan or pita bread as the base, you can whip up a crispy, cheesy pizza in just 10 minutes. Customize it with your favorite toppings for a fun and easy meal or snack.
Ingredients
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2 mini naan breads or pita breads
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1/2 cup pizza sauce
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1 cup shredded mozzarella cheese
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1/4 cup sliced pepperoni (or any toppings you like)
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1 tsp olive oil (optional, for brushing crust)
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1/2 tsp Italian seasoning (optional)
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Red pepper flakes or fresh basil for garnish (optional)
Instructions
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Preheat the air fryer to 375°F (190°C) for 2-3 minutes.
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Lightly brush naan or pita bread with olive oil if desired.
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Spread pizza sauce evenly over each bread.
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Sprinkle mozzarella cheese on top.
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Add pepperoni or your favorite toppings.
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Sprinkle with Italian seasoning if using.
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Place pizzas in the air fryer basket (work in batches if needed).
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Air fry for 5-7 minutes, or until the cheese is melted and bubbly and the crust is crisp.
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Remove carefully and let cool slightly.
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Garnish with red pepper flakes or fresh basil, then slice and serve.
Notes
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Use any flatbread or tortilla as a base.
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Great way to use up leftover veggies or meats.
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For a crispier crust, preheat the air fryer and don’t overload with sauce or toppings.
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This recipe is super kid-friendly and perfect for personal pizzas.
Nutrition
- Serving Size: 1 mini pizza
- Calories: 230
- Sugar: 3g
- Sodium: 620mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 14g
- Cholesterol: 35mg
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