Description

A delightful layered dessert combining sweet creamy layers, crushed cookies, and pudding to mimic the structure of a lasagna, perfect for parties or potlucks.

Ingredients

Units Scale

36 Oreo cookies, crushed
6 tbsp unsalted butter, melted
1 package (8 oz) cream cheese, softened
1/4 cup granulated sugar
2 tbsp cold milk
1 tub (12 oz) whipped topping, divided
2 packages (3.9 oz each) instant chocolate pudding mix
3 1/4 cups cold milk
1/2 cup mini chocolate chips (optional)

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Instructions

Crush Oreo cookies into fine crumbs and mix with melted butter. Press into the bottom of a 9×13 inch dish to form the crust.
In a mixing bowl, beat softened cream cheese with sugar and 2 tbsp milk until smooth. Fold in 1 cup of whipped topping and spread evenly over the crust.
In another bowl, whisk together the pudding mixes with 3 1/4 cups milk until thickened. Spread over the cream cheese layer.
Spread the remaining whipped topping over the pudding layer.
Sprinkle mini chocolate chips on top if desired.
Refrigerate for at least 4 hours or until set.
Slice and serve chilled.

Notes

Can be made a day in advance for convenience.
Try using different flavored pudding for variation.
Use gluten-free cookies for a gluten-free version.

Nutrition

Serving Size: 1 slice
Calories: 320
Sugar: 22g
Sodium: 280mg
Fat: 18g
Saturated Fat: 9g
Unsaturated Fat: 7g
Trans Fat: 0g
Carbohydrates: 34g
Fiber: 1g
Protein: 4g
Cholesterol: 25mg