Why You’ll Love This Recipe
Crack Chicken Pinwheels are a savory and irresistible appetizer or snack packed with creamy chicken, crispy bacon, and melty cheese, all rolled into a convenient bite-sized pinwheel. With a flavor combination that’s both creamy and zesty, these pinwheels are perfect for parties, game days, or anytime you want a quick, tasty treat. The creamy ranch dressing mixed with the chicken and bacon makes them seriously addictive, which is why they’re often referred to as “crack” chicken!
Ingredients
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
- Shredded cooked chicken
- Cream cheese, softened
- Ranch dressing mix
- Cheddar cheese, shredded
- Cooked bacon, crumbled
- Green onions, chopped
- Flour tortillas
Directions
- In a large bowl, mix together the shredded chicken, cream cheese, ranch dressing mix, cheddar cheese, crumbled bacon, and green onions until well combined.
- Lay the flour tortillas flat on a clean surface.
- Evenly spread the chicken mixture onto each tortilla, covering the surface completely.
- Roll each tortilla tightly into a log.
- Slice the rolled tortillas into 1-inch pinwheels.
- Arrange the pinwheels on a serving platter and serve immediately, or refrigerate until ready to serve.
Servings and timing
This recipe makes approximately 24 pinwheels.
Preparation time: 15 minutes
Chilling time: 30 minutes (optional)
Total time: 15-45 minutes
Variations
- Add a bit of hot sauce or cayenne pepper to the chicken mixture for a spicy kick.
- Swap the cheddar cheese for a different cheese like pepper jack or mozzarella.
- Use spinach or lettuce in the pinwheel to add some extra crunch.
- Make a batch with turkey bacon for a lighter option.
Storage/Reheating
Store Crack Chicken Pinwheels in an airtight container in the refrigerator for up to 3 days.
For best freshness, consume within 1-2 days. To enjoy them cold, simply take them out of the fridge before serving.

FAQs
Can I use canned chicken for this recipe?
Yes, canned chicken can be used as a quick alternative to shredded cooked chicken. Make sure to drain and shred it properly.
Can I make these ahead of time?
Yes, you can prepare the pinwheels a few hours or even a day ahead. Just keep them tightly wrapped in the fridge.
Can I freeze Crack Chicken Pinwheels?
Yes, you can freeze them before slicing. After rolling, wrap them tightly in plastic wrap and foil. To serve, let them thaw in the fridge and then slice.
Can I use low-fat cream cheese?
Yes, you can substitute low-fat or reduced-fat cream cheese for a lighter version.
How can I make these vegetarian?
You can replace the chicken and bacon with a mixture of veggies like mushrooms, spinach, and bell peppers for a vegetarian alternative.
Conclusion
Crack Chicken Pinwheels are a fun and flavorful snack that combines all your favorite comfort food ingredients into a delicious bite. Whether served at a party, as a game-day snack, or simply for a quick meal, these pinwheels are sure to be a crowd favorite. Easy to make and packed with flavor, they’ll become a go-to in your recipe rotation!
PrintCrack Chicken Pinwheels
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: No cook
- Cuisine: American
- Diet: Low Calorie
Description
Crack Chicken Pinwheels are a savory, cheesy, and creamy appetizer wrapped in soft tortillas, making them a perfect finger food for parties or gatherings.
Ingredients
- 2 cups cooked chicken, shredded
- 8 oz cream cheese, softened
- 1/2 cup ranch dressing
- 1 cup shredded cheddar cheese
- 1/2 cup cooked bacon, crumbled
- 2 green onions, chopped
- 4 large flour tortillas
Instructions
- In a medium bowl, mix the shredded chicken, cream cheese, ranch dressing, cheddar cheese, crumbled bacon, and green onions until well combined.
- Spread the mixture evenly onto each tortilla, covering the surface completely.
- Roll up each tortilla tightly, ensuring the filling stays inside.
- Slice the rolled tortillas into 1-inch pinwheels.
- Serve immediately or chill in the fridge for 30 minutes for easier slicing.
Notes
- For extra flavor, try adding a little garlic powder or onion powder to the cream cheese mixture.
- These pinwheels can be made a day ahead and kept refrigerated until serving.
- For a healthier option, consider using a low-fat cream cheese and turkey bacon.
Nutrition
- Serving Size: 1 pinwheel
- Calories: 150
- Sugar: 1g
- Sodium: 350mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 12g
- Cholesterol: 40mg
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