Why You’ll Love This Recipe
Classic Ambrosia Salad is a creamy, sweet, and refreshing dessert that combines fruit, marshmallows, and whipped cream. This nostalgic dish is a staple at potlucks, holiday gatherings, and family celebrations. Its light texture and vibrant combination of fruits make it a crowd-pleaser that’s both easy to make and delightful to eat.
ingredients
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
- Canned pineapple (drained)
- Canned mandarin oranges (drained)
- Maraschino cherries (drained and halved)
- Mini marshmallows
- Shredded coconut (sweetened)
- Sour cream
- Whipped topping (or heavy whipping cream)
directions
- In a large mixing bowl, combine the pineapple, mandarin oranges, maraschino cherries, marshmallows, and shredded coconut.
- In a separate bowl, fold together the sour cream and whipped topping until smooth.
- Gently fold the sour cream mixture into the fruit and marshmallow mixture until everything is evenly coated.
- Cover the bowl and refrigerate for at least 2 hours to allow the flavors to meld together.
- Serve chilled and enjoy!
Servings and timing
This recipe yields approximately 6-8 servings.
Preparation time: 10 minutes
Refrigeration time: 2 hours
Total time: 2 hours 10 minutes
Variations
- Swap sour cream for Greek yogurt for a tangier flavor.
- Add chopped nuts such as pecans or walnuts for a crunchy texture.
- Use fresh fruit instead of canned for a more natural flavor.
- Add a splash of orange juice to enhance the citrus notes.
- Use a mix of different colored marshmallows for a fun twist.
storage/reheating
Store Ambrosia Salad in an airtight container in the refrigerator for up to 3 days.
Do not freeze as it may alter the texture of the ingredients, particularly the whipped topping.

FAQs
Can I make Ambrosia Salad in advance?
Yes, Ambrosia Salad is best made ahead of time and refrigerated for a couple of hours to allow the flavors to combine.
Can I use fresh fruit instead of canned?
Yes, you can substitute fresh fruit like fresh pineapple, fresh mandarin oranges, and fresh cherries, but keep in mind that canned fruits provide a juicier texture.
Can I use regular whipped cream instead of whipped topping?
Absolutely, you can use homemade whipped cream instead of whipped topping, though it might be a bit less stable.
Is Ambrosia Salad suitable for vegetarians?
Yes, it’s naturally vegetarian-friendly.
How can I make this dish healthier?
You can reduce the sugar content by using unsweetened coconut, opting for low-fat or non-fat whipped topping, or swapping the marshmallows for a healthier alternative.
Conclusion
Classic Ambrosia Salad is a delicious, easy-to-make dessert that brings together sweet fruits, fluffy marshmallows, and creamy goodness. It’s the perfect dish to bring to gatherings and family events, offering a light, refreshing treat that everyone can enjoy. Give it a try, and you’ll see why this retro salad remains a favorite.
PrintClassic Ambrosia Salad
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 15 minutes (includes chilling time)
- Yield: 6-8 servings
- Category: Salad, Dessert
- Method: No Bake/No Cook
- Cuisine: American
- Diet: Vegetarian
Description
Classic Ambrosia Salad is a sweet and creamy fruit salad made with marshmallows, whipped cream, and a variety of colorful fruits. It’s a refreshing, easy-to-make dish perfect for potlucks, holiday dinners, or as a side dish to your favorite meal.
Ingredients
-
1 can (15 oz) pineapple chunks, drained
-
1 can (11 oz) mandarin oranges, drained
-
1 cup mini marshmallows
-
1 cup sour cream
-
1 cup whipped cream (or whipped topping)
-
1/2 cup shredded coconut (optional)
-
1/2 cup maraschino cherries, drained and halved (optional)
-
1/2 cup chopped walnuts or pecans (optional)
Instructions
-
In a large bowl, combine the drained pineapple chunks, mandarin oranges, and mini marshmallows.
-
In a separate bowl, mix together the sour cream and whipped cream until smooth.
-
Gently fold the whipped cream mixture into the fruit mixture until everything is well combined.
-
Stir in the shredded coconut, cherries, and nuts if using.
-
Cover and refrigerate for at least 2 hours before serving to allow the flavors to meld together.
-
Serve chilled and enjoy!
Notes
-
You can adjust the amount of whipped cream and sour cream based on your preference for sweetness and creaminess.
-
For a lighter version, you can substitute sour cream with Greek yogurt.
-
Feel free to add other fruits like bananas or grapes for variety
Nutrition
- Serving Size: 1/8 of the recipe
- Calories: 180
- Sugar: 25g
- Sodium: 45mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Your email address will not be published. Required fields are marked *