Cinnamon Roll Apple Crisp

Why You’ll Love This Recipe

• Quick and Easy: Utilizes refrigerated cinnamon roll dough for a hassle-free preparation.​
• Versatile: Equally suitable for a cozy breakfast or a warm dessert.​I Wash You Dry+1The Recipe Rebel+1
• Flavorful: Combines the rich flavors of cinnamon, brown sugar, and apples.​
• Crowd-Pleaser: Ideal for gatherings, holidays, or a family treat.​SWEET MELI BAKERY
• Customizable: Easily adaptable with various fruits or toppings.​Pinterest

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

• 1 (12.4-ounce) package refrigerated cinnamon roll dough with icing​I Wash You Dry+3Allrecipes+3A Gouda Life+3
• 4 medium apples (such as Honeycrisp), peeled, cored, and diced​Tastes of Lizzy T+3A Gouda Life+3Simply Recipes+3
• 3 tablespoons granulated sugar​A Gouda Life
• 1½ teaspoons ground cinnamon​

For the Oat Topping:

• 5 tablespoons melted butter​Allrecipes+2A Gouda Life+2Yes to Yolks – a food journal+2
• ½ cup all-purpose flour​A Gouda Life
• ½ cup old-fashioned oats​Allrecipes+3A Gouda Life+3SWEET MELI BAKERY+3
• ½ cup light brown sugar​A Gouda Life+1Tastes of Lizzy T+1
• 1 teaspoon ground cinnamon​Tastes of Lizzy T

Directions

1. Preheat your oven to 350°F (175°C) and grease a 9×9-inch baking dish.​A Gouda Life
2. Remove the icing from the cinnamon roll package and set it aside.​A Gouda Life
3. Press the cinnamon rolls into the bottom of the prepared dish to form an even crust.​Broma Bakery+7I Wash You Dry+7A Gouda Life+7
4. In a bowl, toss the diced apples with granulated sugar and 1½ teaspoons of cinnamon.​A Gouda Life
5. Spread the apple mixture evenly over the cinnamon roll crust.​Allrecipes
6. In another bowl, combine the melted butter, flour, oats, brown sugar, and 1 teaspoon of cinnamon to create the oat topping.​A Gouda Life
7. Sprinkle the oat topping over the apples.​
8. Bake for 35–40 minutes, or until the topping is golden and the apples are tender.​
9. Allow to cool slightly before drizzling with the reserved icing.​

Servings and Timing

• Servings: 8​Allrecipes
• Preparation Time: 15 minutes​
• Cooking Time: 35–40 minutes​
• Total Time: 50–55 minutes​

Variations

• Fruit Swap: Replace apples with pears, peaches, or mixed berries.​
• Nutty Addition: Add chopped pecans or walnuts to the oat topping for extra crunch.​
• Spice It Up: Incorporate nutmeg or allspice for a deeper flavor profile.​
• Glaze Options: Substitute the icing with caramel sauce or a maple glaze.​

Storage/Reheating

• Storage: Cover and refrigerate leftovers for up to 3 days.​
• Reheating: Warm individual servings in the microwave for 20–30 seconds or reheat in a 300°F (150°C) oven until heated through.​

FAQs

What type of apples are best for this recipe?

Firm, tart apples like Honeycrisp or Granny Smith are ideal as they hold their shape and provide a nice contrast to the sweet topping.​

Can I use homemade cinnamon roll dough?

Yes, homemade dough can be used; ensure it’s rolled out and partially baked before adding the apple and oat layers.​

Is it possible to make this dish ahead of time?

Absolutely. Assemble the dish, cover, and refrigerate for up to 24 hours before baking.​

Can I freeze Cinnamon Roll Apple Crisp?

Yes, freeze the baked and cooled crisp in an airtight container for up to 2 months. Thaw in the refrigerator before reheating.​Bowl Me Over

How can I make this recipe gluten-free?

Use gluten-free cinnamon roll dough and substitute the flour and oats with certified gluten-free alternatives.​

What can I serve with this dessert?

It’s delicious on its own or served warm with vanilla ice cream or whipped cream.​eatingwell.com

Can I add raisins or dried cranberries?

Certainly. Mix them with the apples for added texture and flavor.​

How do I prevent the topping from becoming too soggy?

Ensure the oat topping is well-mixed and evenly distributed. Baking until golden brown will also help maintain its crispness.​

Is it necessary to peel the apples?

Peeling is recommended for a smoother texture, but leaving the skins on is acceptable if preferred.​

Can I double the recipe?

Yes, double the ingredients and use a larger baking dish, adjusting the baking time as needed.​

Conclusion

Cinnamon Roll Apple Crisp is a comforting and versatile dish that brings together the best of two classic desserts. Its ease of preparation and delightful flavors make it a favorite for any occasion. Whether served at breakfast or as a sweet ending to a meal, it’s sure to please everyone at the table.

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