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Cheesy Air Fryer Lasagna Fritta Recipe

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  • Author: admin
  • Prep Time: 20 minutes
  • Cook Time: 12 minutes
  • Total Time: 32 minutes (plus 15–20 minutes chilling)
  • Yield: 8 lasagna fritta rolls
  • Category: Appetizer, Main Course
  • Method: Air Frying
  • Cuisine: Italian-American
  • Diet: Vegetarian

Description

This Cheesy Air Fryer Lasagna Fritta recipe transforms classic lasagna noodles into crispy, bite-sized rolls filled with a creamy blend of ricotta, mozzarella, and Parmesan cheeses, seasoned with Italian herbs and spices. Perfect as an appetizer or main course, these air-fried fritta are quick to prepare, delightfully golden, and served with warm marinara sauce for dipping, offering a delicious Italian-American twist on traditional lasagna.


Ingredients

Scale

Cheese Mixture

  • 1½ cups ricotta cheese
  • 1 cup shredded mozzarella cheese
  • ½ cup grated Parmesan cheese
  • 1 large egg
  • 1 teaspoon Italian seasoning
  • ½ teaspoon garlic powder
  • Salt and pepper to taste

Lasagna Rolls

  • 8 cooked lasagna noodles

Breading Station

  • ½ cup all-purpose flour
  • 2 large eggs, beaten
  • 1 cup Italian-style breadcrumbs

Additional Ingredients

  • Olive oil spray
  • Marinara sauce for dipping


Instructions

  1. Prepare Cheese Mixture: In a medium bowl, mix ricotta, mozzarella, Parmesan, 1 egg, Italian seasoning, garlic powder, salt, and pepper until smooth and well combined.
  2. Assemble Lasagna Rolls: Lay out the cooked lasagna noodles on a flat surface. Spread 2–3 tablespoons of the cheese mixture evenly over each noodle, then roll up tightly.
  3. Chill Rolls: Place the rolled noodles seam-side down and chill in the freezer for 15–20 minutes to help them hold their shape during frying.
  4. Set Up Breading Station: Prepare three separate bowls containing flour, beaten eggs, and Italian-style breadcrumbs respectively. Dip each chilled lasagna roll first in flour, then in the beaten eggs, and finally coat evenly with breadcrumbs.
  5. Preheat Air Fryer: Preheat the air fryer to 375°F (190°C). Spray the air fryer basket lightly with olive oil spray.
  6. Air Fry Rolls: Arrange the fritta rolls in a single layer inside the basket (work in batches if needed). Spray the tops lightly with olive oil spray. Air fry for 10–12 minutes, flipping halfway through, until the fritta are golden brown and crispy.
  7. Serve: Serve the crispy lasagna fritta hot, accompanied by warm marinara sauce for dipping.

Notes

  • For variation, add cooked ground beef or sautéed spinach to the cheese filling.
  • These fritta freeze well before air frying, making them ideal for make-ahead appetizers or meals.