Description

Candy Cane Jello Shots are festive, peppermint-flavored gelatin treats layered in red and white, perfect for holiday parties. They’re fun, boozy, and sure to impress your guests.

Ingredients

1 box (3 oz) strawberry or cherry Jello
1 box (3 oz) unflavored gelatin
1 cup boiling water
1/2 cup cold water
1/2 cup peppermint schnapps
1/2 cup vodka (plain or vanilla)
1/2 cup sweetened condensed milk
Crushed candy canes for garnish (optional)
Whipped cream for topping (optional)

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Instructions

In a bowl, dissolve the red Jello in 1/2 cup boiling water. Stir until fully dissolved.
Add 1/4 cup cold water and 1/4 cup vodka. Mix well.
Pour into shot cups, filling halfway. Refrigerate for 30-45 minutes until set.
Meanwhile, dissolve unflavored gelatin in 1/2 cup boiling water. Stir in sweetened condensed milk and peppermint schnapps.
Allow the white layer mixture to cool slightly, then pour over the set red layer.
Refrigerate another 1-2 hours until fully set.
Top with whipped cream and crushed candy canes before serving, if desired.

Notes

Use plastic shot cups for easy serving and cleanup.
Adjust alcohol to taste, but keep total liquid proportions balanced for proper setting.
Keep refrigerated until ready to serve.