Description

Buffalo Chicken Lettuce Wraps are a low-carb, high-protein alternative to traditional wraps, featuring spicy buffalo chicken served in crisp lettuce leaves with fresh toppings.

Ingredients

2 cups cooked chicken breast, shredded
1/4 cup buffalo sauce
1 tablespoon ranch dressing (optional)
1/2 cup shredded carrots
1/2 cup diced celery
1/4 cup blue cheese crumbles (optional)
8 large romaine or butter lettuce leaves
Salt and pepper to taste

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Instructions

In a bowl, mix shredded chicken with buffalo sauce until evenly coated.
Add ranch dressing if desired and mix well.
Prepare lettuce leaves by washing and patting them dry.
Fill each lettuce leaf with a portion of the buffalo chicken mixture.
Top with shredded carrots, diced celery, and blue cheese crumbles if using.
Season with salt and pepper to taste.
Serve immediately or refrigerate until ready to eat.

Notes

Use rotisserie chicken for a quick preparation.
Adjust buffalo sauce for more or less heat.
Replace blue cheese with feta for a different flavor.
Serve with a side of celery sticks for added crunch.