Why You’ll Love This Recipe

Big Mac Sloppy Joes are a fun and flavorful twist on the classic fast-food favorite, combining all the beloved elements of a Big Mac—savory ground beef, tangy pickles, melty cheese, and signature sauce—served sloppy joe-style on a toasted bun. They’re easy to make, family-friendly, and perfect for weeknight dinners or casual gatherings.

ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

ground beefoniongarlicpowdered mustardsaltblack pepperAmerican cheesehamburger bunsdiced picklesshredded lettuce

For the Big Mac sauce:
mayonaiseketchupmustardrelishwhite vinegaronion powderpaprika

directions

In a skillet over medium heat, cook the ground beef until browned, breaking it apart as it cooks.

Add the chopped onion and cook until softened, about 3-4 minutes.

Stir in garlic, salt, pepper, and powdered mustard. Cook for another minute.

Reduce heat and stir in diced pickles and slices of American cheese. Let the cheese melt into the beef mixture.

In a separate bowl, whisk together mayonnaise, ketchup, mustard, relish, vinegar, onion powder, and paprika to create the Big Mac sauce.

Toast hamburger buns until golden.

Spread a layer of Big Mac sauce on the bottom bun, then spoon on the beef mixture.

Top with shredded lettuce and another drizzle of Big Mac sauce. Add the top bun.

Servings and timing

This recipe yields 4-6 sandwiches.
Preparation time: 10 minutes
Cooking time: 15 minutes
Assembly time: 5 minutes
Total time: 30 minutes

Variations

Swap ground beef for ground turkey or plant-based crumbles for a lighter version.

Add a slice of tomato for extra freshness.

Use sesame seed buns to mimic the real Big Mac experience.

Layer with a middle bun slice if you want the full three-layer effect.

storage/reheating

Store leftover meat mixture in an airtight container in the fridge for up to 4 days.
Reheat on the stovetop or microwave until warm.
Assemble sandwiches fresh for best texture.

FAQs

Can I make the Big Mac sauce ahead of time?
Yes, it can be made up to a week in advance and stored in the fridge.

What cheese works best?
American cheese gives the most authentic flavor, but cheddar can be used as a substitute.

Can I freeze the meat mixture?
Yes, freeze in a sealed container for up to 2 months. Thaw and reheat before serving.

Is this recipe kid-friendly?
Absolutely! The familiar flavors are usually a hit with kids.

What buns are best?
Soft hamburger buns or classic sesame seed buns work great.

Do I have to use pickles?
Pickles are key to the Big Mac flavor, but you can omit or swap for relish if preferred.

Can I make it spicy?
Add hot sauce or chopped jalapeños for a spicy kick.

Conclusion

Big Mac Sloppy Joes are a delicious and easy way to enjoy your favorite fast-food burger in a fun, messy, weeknight-friendly format. With its signature sauce and all the classic fixings, this dish will satisfy cravings and bring a touch of nostalgic flavor to your table.