If you’re on the hunt for a dish that’s fun, flavorful, and a total crowd-pleaser, this BBQ Chicken Bubble Up Pizza Recipe is an absolute game changer. Imagine fluffy, buttery biscuit pieces swimming in tangy, smoky barbecue sauce, mingled with tender chunks of chicken, crispy bacon, and gooey melted cheese all bubbling up in one glorious bake. It’s comfort food with a twist that brings everyone together — perfect for game day, casual dinners, or whenever you just want to treat yourself to something irresistible and simple.
Ingredients You’ll Need
Gathering your ingredients for this BBQ Chicken Bubble Up Pizza Recipe is delightfully straightforward, and each item plays a crucial role in building layers of flavor and texture that are pure magic. From the flaky biscuit dough to the savory bacon, every component adds its own wow factor.
- Grands Jr. flaky biscuits: These provide the soft, pillowy base that soaks up all the BBQ goodness while baking into golden bite-sized pieces.
- BBQ sauce: Tangy and smoky, it infuses the whole dish with rich, bold flavor and keeps the biscuits moist and delicious.
- Chopped cooked chicken: Tender and juicy, chicken adds protein and heartiness that’s essential for a satisfying meal.
- Chopped bacon: Crispy bits of bacon sprinkle in a crunchy, salty contrast that balances perfectly against the barbecue sweetness.
- Shredded cheddar cheese: Sharp and melty, cheddar brings that classic pizza vibe and a pop of color.
- Shredded mozzarella cheese: Smooth and stretchy, mozzarella creates those luscious, stringy bites we all love.
- Green onions: Fresh, mild, and slightly peppery, green onions add a bright, lively note to finish the dish.
How to Make BBQ Chicken Bubble Up Pizza Recipe
Step 1: Preheat Your Oven
Start by heating your oven to 350ºF. This temperature is perfect for baking the biscuit dough through without drying out the chicken and cheese, ensuring everything comes together in perfect harmony.
Step 2: Prepare the Biscuit Mixture
Cut each biscuit into quarters to create bite-sized pieces that will bubble up beautifully as they bake. Toss these with BBQ sauce in a medium bowl so every piece is coated with that irresistible tangy sauce. Then, add in your chopped chicken, bacon, and half of the combined cheddar and mozzarella cheeses. Give it all a gentle toss until everything is evenly distributed and the cheese starts to melt into the mix.
Step 3: Assemble in the Pan
Spray a 9×13-inch baking pan with cooking spray to stop any sticking and make cleanup a breeze. Pour your flavorful biscuit mixture right into the pan, spreading it out evenly. Sprinkle the remaining cheese on top for that perfect golden, bubbly layer. Finally, add a handful of green onions to bring a touch of fresh color and flavor to the surface.
Step 4: Bake Until Golden and Bubble-licious
Pop the pan into your preheated oven and bake for 25-30 minutes. You’ll know it’s ready when the biscuit pieces have puffed up to golden perfection and the cheese has melted into a delicious, bubbly topping. The aroma alone will have everyone eagerly awaiting their first bite!
How to Serve BBQ Chicken Bubble Up Pizza Recipe
Garnishes
Adding a little something extra on top can elevate this dish from awesome to unforgettable. Sprinkle some chopped fresh cilantro, a drizzle of ranch dressing, or even a few pickled jalapeño slices for a tangy kick. Each garnish adds a new layer of flavor and personality, making it truly your own.
Side Dishes
This hearty, cheesy BBQ Chicken Bubble Up Pizza goes wonderfully with crisp sides like a crunchy coleslaw or a simple green salad tossed in a light vinaigrette. The freshness of these sides balances the richness and brings brightness to your meal.
Creative Ways to Present
Serve this bubbling masterpiece straight from the pan family-style for a casual, cozy vibe. Alternatively, scoop out portions onto individual plates and top each serving with a dollop of sour cream or a sprinkle of extra green onions for a touch of elegance. It’s a fun, interactive dish that invites sharing and smiles.
Make Ahead and Storage
Storing Leftovers
If you have any leftovers (and that’s a big if), store them in an airtight container in the refrigerator for up to 3 days. The flavors continue to meld, and you’ll find it’s still delicious warmed up the next day.
Freezing
For longer storage, you can freeze the leftover pizza in a freezer-safe container for up to 2 months. Just make sure it’s cooled completely before freezing. When ready to enjoy again, thaw overnight in the fridge for best results.
Reheating
Reheat your BBQ Chicken Bubble Up Pizza Recipe in the oven at 350ºF for about 15 minutes to bring back that fresh-baked texture and keep the cheese gooey. Avoid microwaving if possible, to maintain crispness in the biscuit pieces and the overall bubble-up effect.
FAQs
Can I use a different biscuit brand or type?
Absolutely! While Grands Jr. flaky biscuits work perfectly because of their size and texture, any flaky, buttery biscuit dough should do the trick. Just adjust cut sizes if needed to ensure even cooking.
What kind of BBQ sauce is best for this recipe?
Use your favorite BBQ sauce, whether it’s sweet, smoky, or spicy. Each variety will give the dish a little different personality, so feel free to experiment to find your perfect match.
Can I make this recipe vegetarian?
You certainly can! Simply omit the chicken and bacon and load up on veggies like sautéed mushrooms, bell peppers, or even some black beans for protein. Adjust seasoning and BBQ sauce to suit your taste.
Is this recipe suitable for kids?
Definitely! Kids usually love the cheesy, biscuit-packed nature of this pizza, and you can customize the toppings to keep it mild or add more veggies discreetly for extra nutrients.
How can I make the biscuits extra crispy?
Try baking the dish a little longer or broiling it for the last 2-3 minutes, watching carefully so it doesn’t burn. Sprinkling a little parmesan cheese on top before baking can also add a lovely crispy crust.
Final Thoughts
This BBQ Chicken Bubble Up Pizza Recipe is a deliciously fun way to shake up your dinner routine with minimal fuss and maximum flavor. It’s the kind of dish that brings smiles, comfort, and a little bit of magic straight to your table. So grab those biscuits, get your BBQ sauce ready, and treat yourself to a bubbling pan of cheesy, saucy goodness — trust me, you’ll be making it again in no time!
Print
BBQ Chicken Bubble Up Pizza Recipe
- Prep Time: 10 minutes
- Cook Time: 25-30 minutes
- Total Time: 35-40 minutes
- Yield: 6 servings
- Category: Pizza
- Method: Baking
- Cuisine: American
Description
This BBQ Chicken Bubble Up Pizza is a delicious, easy-to-make dish that combines flaky biscuit dough with tangy BBQ sauce, tender chicken, crispy bacon, and a blend of melted cheddar and mozzarella cheeses. Topped with fresh green onions and baked to golden perfection, it’s a crowd-pleaser perfect for casual dinners or game-day snacks.
Ingredients
BBQ Chicken Biscuit Mixture
- 1 (12-oz) can Grands Jr. flaky biscuits
- 1¼ cup BBQ sauce
- 2 cups chopped cooked chicken
- ½ cup chopped bacon
- ½ cup shredded cheddar cheese
- ½ cup shredded mozzarella cheese
Toppings
- ½ cup shredded cheddar cheese
- ½ cup shredded mozzarella cheese
- Green onions to taste, chopped
- Cooking spray (for greasing pan)
Instructions
- Preheat Oven: Preheat your oven to 350ºF (175ºC), ensuring it reaches the right temperature for baking your bubble up pizza evenly.
- Prepare Biscuit Mixture: Cut each biscuit into quarters and place them into a medium-sized bowl. Add the BBQ sauce and toss to coat all biscuit pieces thoroughly. Next, add the chopped cooked chicken, chopped bacon, and half of the shredded cheddar and mozzarella cheeses. Toss everything well until the ingredients are evenly mixed.
- Prepare Baking Pan: Lightly spray a 9×13-inch baking pan with cooking spray to prevent sticking. Pour the biscuit mixture into the prepared pan and spread evenly.
- Add Toppings: Sprinkle the remaining shredded cheddar and mozzarella cheeses over the top of the biscuit mixture. Then, add chopped green onions according to your taste preference.
- Bake: Place the pan in the preheated oven and bake for 25-30 minutes. Bake until the biscuits are cooked through and golden brown on top, and the cheese is melted and bubbly.
Notes
- For extra flavor, use your favorite smoky BBQ sauce.
- Make sure cooked chicken is chopped into bite-sized pieces for even distribution.
- You can replace bacon with cooked sausage if preferred.
- Use fresh green onions for a nice crunchy topping or substitute with chives.
- Let the pizza cool slightly before serving as the cheese and sauce will be hot.
