Wingstop Ranch

Why You’ll Love This Recipe

Wingstop Ranch is the creamy, tangy, and savory dipping sauce that perfectly complements wings, fries, and veggies. Known for its rich texture and signature buttermilk-forward flavor, this homemade version captures the exact taste you crave from the restaurant. It’s incredibly easy to make and uses simple ingredients you may already have in your kitchen.

ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

mayonnaise
buttermilk
hidden valley ranch seasoning mix (powdered)
garlic powder
onion powder
dried dill
salt
black pepper

directions

In a medium bowl, whisk together mayonnaise and buttermilk until smooth and fully combined.

Add the ranch seasoning mix, garlic powder, onion powder, dried dill, salt, and black pepper.

Whisk vigorously for 1–2 minutes until all seasonings are fully dissolved and the sauce is creamy.

Taste and adjust seasoning if needed.

Transfer to an airtight container and refrigerate for at least 30 minutes before serving to allow flavors to meld.

Stir before serving.

Servings and timing

Yields approximately 1 ½ cups of ranch dressing.
Preparation time: 5 minutes
Chilling time: 30 minutes
Total time: 35 minutes

Variations

Add a squeeze of lemon juice for extra tang.

Use fresh herbs instead of dried for a brighter flavor.

Blend in a jalapeño or hot sauce for a spicy version.

Swap mayonnaise for Greek yogurt for a lighter option.

storage/reheating

Store Wingstop Ranch in an airtight container in the refrigerator for up to 7 days.
Do not freeze, as the texture may separate.
Stir well before each use to maintain consistency.

FAQs

Is this really like Wingstop’s ranch?
Yes, using Hidden Valley ranch powder and buttermilk closely mimics the original taste.

Can I use low-fat ingredients?
Yes, but the flavor and texture may be slightly less rich.

Can I make it thicker?
Use less buttermilk or add more mayonnaise to thicken.

Can I use fresh garlic and onion?
You can, but it’s recommended to stick to the powdered versions for that signature flavor.

Is this ranch gluten-free?
Yes, as long as all ingredients (especially the seasoning mix) are certified gluten-free.

Can I use homemade ranch mix?
Yes, just adjust the quantity to match the flavor intensity of Hidden Valley’s version.

What’s the best way to serve it?
Perfect with wings, fries, pizza, or as a salad dressing.

Conclusion

Wingstop Ranch is more than just a dipping sauce—it’s a flavor experience that brings creamy, zesty joy to every bite. With this easy homemade recipe, you can enjoy the iconic taste anytime, made fresh in your own kitchen. Whether you’re hosting game night or just need something to dip your fries in, this ranch will hit the spot every time.

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