Blue Lemonade

Why You’ll Love This Recipe

Blue Lemonade is a refreshing and vibrant twist on classic lemonade, made with fresh lemon juice and a splash of blue curaçao syrup or blue food coloring. It’s perfect for summer gatherings, poolside sipping, or adding a pop of color to any party. With its sweet-tart balance and eye-catching hue, this drink is as fun to look at as it is to drink.

ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

lemons (freshly squeezed)watergranulated sugarsimple syrup (optional)blue curaçao syrup or blue food coloringice cubeslemon slices (for garnish)fresh mint leaves (optional)

directions

Juice the lemons until you have about 1 cup of fresh lemon juice.

In a large pitcher, combine the lemon juice, water, and sugar. Stir well until the sugar dissolves completely.

Add blue curaçao syrup for a fruity flavor and color boost, or use blue food coloring if you prefer a classic lemonade taste with just the color.

Adjust sweetness with more sugar or simple syrup if desired.

Fill glasses with ice cubes and pour the lemonade over the ice.

Garnish with lemon slices and mint leaves for a refreshing finish.

Servings and timing

This recipe yields approximately 6 servings.Preparation time: 10 minutesChilling time (optional): 15-30 minutesTotal time: 10-40 minutes

Variations

Use sparkling water instead of still water for a fizzy version.

Add vodka or rum for a fun adult cocktail.

Mix in fresh berries for extra flavor and visual appeal.

Use honey or agave syrup as a natural sweetener.

Add a splash of coconut water for a tropical twist.

storage/reheating

Store Blue Lemonade in the refrigerator for up to 3 days in a sealed pitcher.Stir well before serving as natural ingredients may settle.Do not reheat—this beverage is meant to be served chilled.

Blue Lemonade

FAQs

What gives Blue Lemonade its color?

Blue curaçao syrup or blue food coloring gives the lemonade its signature vibrant blue hue.

Can I use bottled lemon juice?

Fresh lemon juice is preferred for the best flavor, but bottled can work in a pinch.

Is Blue Lemonade alcoholic?

Not by default. It can be made alcoholic with the addition of spirits like vodka or rum.

Can I make this ahead of time?

Yes, it can be made a day in advance and stored chilled.

Can I make it sugar-free?

Yes, use a sugar substitute or natural sweeteners like stevia or monk fruit.

What does blue curaçao taste like?

It has a sweet, slightly bitter orange flavor that complements citrus drinks well.

Is this drink suitable for kids?

Yes, as long as you use blue food coloring instead of alcoholic blue curaçao.

Can I use limes instead of lemons?

Yes, but the flavor will be tangier and the color may not be as vibrant.

How do I make it more tart?

Use more lemon juice or reduce the sweetener.

Can I use other citrus fruits?

Yes, try mixing in orange or grapefruit juice for a citrus medley.

Conclusion

Blue Lemonade is a show-stopping beverage that combines flavor and flair in every glass. Whether you’re making it for a party, a picnic, or just to cool down on a hot day, this bright and zesty drink is sure to impress. Customize it to your liking and enjoy the refreshing taste with a splash of color.

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Blue Lemonade

Blue Lemonade

5 Stars 4 Stars 3 Stars 2 Stars 1 Star No reviews
  • Author: simplemealsbykim
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Category: Beverage
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegetarian

Description

A refreshing and vibrant blue lemonade made with lemon juice and blue curaçao syrup. Perfect for hot days or fun gatherings.


Ingredients

Units Scale
  • 1 cup freshly squeezed lemon juice (about 4-6 lemons)
  • 4 cups cold water
  • 1/2 cup blue curaçao syrup (non-alcoholic)
  • 1/2 cup granulated sugar (adjust to taste)
  • Ice cubes, as needed
  • Lemon slices, for garnish
  • Fresh mint leaves, for garnish (optional)

Instructions

  1. In a large pitcher, combine the freshly squeezed lemon juice and granulated sugar. Stir until the sugar is fully dissolved.
  2. Add the cold water and blue curaçao syrup. Mix well until fully combined.
  3. Taste and adjust sweetness or acidity if necessary.
  4. Chill the lemonade in the refrigerator for at least 30 minutes.
  5. To serve, fill glasses with ice cubes, pour in the blue lemonade, and garnish with lemon slices and mint leaves if desired.

Notes

  • You can replace sugar with honey or a sugar substitute for a healthier version.
  • Add sparkling water instead of regular water for a fizzy version.
  • Use food-grade blue coloring if blue curaçao syrup is unavailable.

Nutrition

  • Serving Size: 1 cup
  • Calories: 90
  • Sugar: 21g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 23g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg

Leave a Comment & Rate this Recipe!

If you love this recipe, please consider giving it a star rating when you leave a comment. Star ratings help people discover my recipes online. Your support means a lot to me, I appreciate you.

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star

Your email address will not be published. Required fields are marked *