Why You’ll Love This Recipe

Strawberry Bruschetta Chicken is a vibrant, savory-sweet dish that combines juicy grilled chicken breasts with a fresh strawberry-balsamic topping. The fruity bruschetta mixture adds a refreshing twist to traditional bruschetta, making it perfect for summer dinners or special occasions. It’s light, flavorful, and packed with protein, making it a healthy yet satisfying meal.

ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

boneless skinless chicken breastsfresh strawberriesbalsamic vinegarolive oilgarlicfresh basilhoneyblack peppersea saltmozzarella cheese (optional)

directions

Preheat your grill or grill pan over medium-high heat.

Season the chicken breasts with olive oil, salt, and black pepper on both sides.

Grill the chicken for 5-7 minutes per side, or until fully cooked and juices run clear.

While the chicken cooks, dice the strawberries and place them in a bowl.

Add minced garlic, chopped fresh basil, a splash of balsamic vinegar, a drizzle of honey, and a pinch of salt and pepper to the strawberries. Mix gently.

Optional: If using mozzarella, add slices on top of the chicken during the last minute of grilling and allow it to melt.

Once the chicken is done, remove from the grill and let rest for a few minutes.

Top each chicken breast with a generous spoonful of the strawberry bruschetta mixture before serving.

Servings and timing

This recipe serves 4 people.Preparation time: 10 minutesCooking time: 15 minutesTotal time: 25 minutes

Variations

Swap strawberries with diced peaches or cherries for a different fruity profile.

Use goat cheese instead of mozzarella for a tangy twist.

Add arugula or spinach beneath the chicken for a complete salad-style presentation.

Make it spicy with a sprinkle of red pepper flakes in the bruschetta mixture.

storage/reheating

Store leftover chicken and strawberry topping separately in airtight containers in the fridge for up to 3 days.Reheat chicken in a skillet or microwave until warmed through, and add fresh bruschetta topping after reheating.Do not freeze the strawberry topping, as it will become watery upon thawing.

FAQs

Can I make this ahead of time?

Yes, you can grill the chicken in advance and store it in the fridge. Prepare the strawberry mixture just before serving for best freshness.

Is this dish served hot or cold?

The chicken is served warm, but the strawberry topping is cool, creating a pleasant contrast.

What can I serve with Strawberry Bruschetta Chicken?

It pairs well with a green salad, quinoa, or roasted vegetables.

Can I bake the chicken instead?

Yes, you can bake the chicken at 400°F (200°C) for 20-25 minutes until fully cooked.

Do I need to hull the strawberries?

Yes, remove the stems and hull the strawberries before dicing.

Is this gluten-free?

Yes, this recipe is naturally gluten-free.

Can I use frozen strawberries?

Fresh strawberries are recommended for the best texture and flavor.

Conclusion

Strawberry Bruschetta Chicken is a unique and elegant dish that brings together sweet, savory, and tangy elements in a fresh and healthy way. Whether for a weeknight dinner or a special gathering, it’s a flavorful and beautiful option that’s sure to impress.