Ham Roll-Ups with Cream Cheese

Why You’ll Love This Recipe

Ham Roll-Ups with Cream Cheese are a quick, savory appetizer or snack that combines the salty richness of deli ham with the creamy tang of cream cheese. They’re easy to assemble, customizable, and perfect for parties, lunchboxes, or keto-friendly meal options. Their simple ingredients and no-cook preparation make them a go-to for effortless entertaining or quick snacking.

ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

deli ham slicescream cheese (softened)green onions or chives (optional)dill pickles or pickle spears (optional)black pepper (optional)

directions

Lay out the ham slices on a clean surface or cutting board.

Spread a thin, even layer of softened cream cheese over each slice of ham.

If using, place a pickle spear or sprinkle chopped green onions or chives along one edge of the ham slice.

Gently roll up each slice, starting from the edge with the filling, creating a tight roll.

Slice each roll into bite-sized pinwheels or leave whole, depending on presentation preference.

Sprinkle with a pinch of black pepper if desired.

Serve immediately or refrigerate for 30 minutes to allow flavors to meld and rolls to firm up.

Servings and timing

This recipe yields approximately 12-16 roll-ups depending on size.Preparation time: 10 minutesChilling time (optional): 30 minutesTotal time: 10-40 minutes

Variations

Use flavored cream cheese, such as garlic herb or jalapeño, for an extra kick.

Swap pickles for thin cucumber strips or roasted red pepper slices.

Add a slice of cheese before rolling for more richness.

Use turkey or roast beef instead of ham for a different twist.

Sprinkle everything bagel seasoning for added flavor.

storage/reheating

Store roll-ups in an airtight container in the refrigerator for up to 3 days.*Do not freeze as the texture of the cream cheese may change.*Best enjoyed cold or at room temperature—no reheating needed.

FAQs

Can I make these ahead of time?

Yes, prepare up to a day in advance and keep refrigerated.

What if I don’t like pickles?

You can leave them out or substitute with another crunchy veggie like bell pepper strips.

Are these keto-friendly?

Yes, they are low in carbs and high in fat, perfect for a keto diet.

Can I use whipped cream cheese?

Absolutely, it spreads easier and still tastes great.

How can I prevent them from unrolling?

Chill them for a bit after assembling or secure with toothpicks if needed.

Can I pack these for lunch?

Yes, just keep them in a cold pack to maintain freshness.

What type of ham is best?

Thinly sliced deli ham works best for rolling.

Do I need to season them?

The ham and cream cheese are usually flavorful enough, but black pepper or herbs can be added.

Are they gluten-free?

Yes, as long as all ingredients used are certified gluten-free.

Can I serve these warm?

They’re best served cold or at room temperature to keep the cream cheese stable.

Conclusion

Ham Roll-Ups with Cream Cheese are a crowd-pleasing snack that deliver big flavor with minimal effort. Whether you’re planning a party platter, packing a quick lunch, or sticking to a low-carb diet, these savory bites fit the bill. Customize them to your taste and enjoy the simplicity and deliciousness in every roll.

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