Spring Berry Parfait

Why You’ll Love This Recipe

Spring Berry Parfait is a light, refreshing dessert that captures the essence of the season with layers of fresh berries, creamy yogurt, and a touch of honey. It’s a perfect way to showcase the abundance of vibrant fruits in the spring while keeping things healthy and delicious. Whether you’re serving it at brunch or as an after-dinner treat, this parfait is both visually appealing and satisfying.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

• Greek yogurt
• Fresh strawberries
• Fresh blueberries
• Fresh raspberries
• Granola
• Honey
• Vanilla extract
• Fresh mint (for garnish)

Directions

1. In a medium bowl, mix the Greek yogurt with a drizzle of honey and a drop of vanilla extract.
2. Wash and dry the berries. Slice the strawberries into thin pieces.
3. In clear glasses or parfait cups, start by layering a spoonful of the sweetened yogurt at the bottom.
4. Add a layer of fresh strawberries, followed by a layer of blueberries and raspberries.
5. Top with a sprinkle of granola for crunch.
6. Repeat the layering process until you fill the glass.
7. Finish with a final drizzle of honey and a sprig of fresh mint on top.
8. Serve immediately or refrigerate for up to an hour before serving.

Servings and Timing

This recipe makes about 4 parfaits.
Preparation time: 10 minutes
Total time: 10 minutes

Variations

• Swap Greek yogurt for vanilla yogurt for extra sweetness.
• Use a mix of different seasonal fruits like peaches or kiwi.
• For a dairy-free version, substitute the yogurt with coconut or almond milk yogurt.
• Add a layer of chia seeds or flaxseeds for added nutrition.
• Drizzle chocolate syrup on top for a more indulgent treat.

Storage/Reheating

Store any leftovers in an airtight container in the refrigerator for up to 2 days. However, granola may lose its crunch over time, so it’s best to add it just before serving.

FAQs

Can I use frozen berries?
Yes, frozen berries can be used, but let them thaw and drain any excess liquid before layering.

Can I make this ahead of time?
Yes, you can prepare the parfaits a few hours in advance, but add the granola just before serving to keep it crunchy.

Is this recipe suitable for kids?
Absolutely! The combination of yogurt and fruit is both healthy and kid-friendly.

Can I use regular yogurt instead of Greek yogurt?
Yes, you can, but Greek yogurt provides a thicker, creamier texture.

Conclusion

Spring Berry Parfait is a delightful dessert that brings together the natural sweetness of fresh berries and the creamy richness of yogurt, all balanced with a hint of honey and the crunch of granola. It’s a versatile, simple recipe that’s perfect for any occasion, and it brings the best of spring right to your table.

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