Air Fryer Crispy Chicken Nuggets

Enjoy a healthier twist on a classic favorite with these Air Fryer Crispy Chicken Nuggets. Golden and crunchy on the outside, tender and juicy on the inside, these homemade nuggets are perfect for a quick meal or snack.​Reddit

Why You’ll Love This Recipe

  • Healthier Option: Air frying uses significantly less oil than traditional frying methods, reducing overall fat content.​
  • Quick and Easy: With minimal prep and cook time, you can have delicious chicken nuggets ready in under 30 minutes.​Cooking For My Soul
  • Kid-Friendly: A guaranteed hit with the kids, these nuggets are perfect for family meals or parties.​Just a Taste+5Midwest Foodie+5Simply Recipes+5

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

  1. Prepare the Chicken: Cut the chicken into bite-sized pieces, approximately 1-inch cubes.​
  2. Set Up Breading Stations: In separate bowls, place flour seasoned with salt and pepper, beaten eggs, and a mixture of panko breadcrumbs and Parmesan cheese (if using).​
  3. Bread the Chicken: Dredge each chicken piece in the flour, dip into the beaten eggs, then coat thoroughly with the breadcrumb mixture, pressing gently to adhere.​
  4. Preheat the Air Fryer: Preheat your air fryer to 400°F (200°C) for about 3-5 minutes.​
  5. Arrange in Air Fryer: Lightly spray the air fryer basket with cooking spray. Place the breaded chicken pieces in a single layer in the basket, ensuring they do not touch or overlap.​
  6. Cook the Nuggets: Lightly spray the tops of the nuggets with cooking spray. Air fry at 400°F for 8-10 minutes, flipping halfway through, until the nuggets are golden brown and have an internal temperature of 165°F (74°C).​
  7. Serve: Remove the nuggets from the air fryer and let them rest for a few minutes. Serve warm with your favorite dipping sauces.​

Servings and Timing

  • Servings: This recipe yields approximately 4 servings.​
  • Preparation Time: About 10 minutes.​Allrecipes
  • Cooking Time: 8-10 minutes per batch.​

Variations

  • Spicy Nuggets: Add cayenne pepper or chili powder to the flour mixture for a spicy kick.​
  • Gluten-Free Option: Use gluten-free flour and breadcrumbs to accommodate dietary restrictions.​The Big Man’s World ®+1Effortless Foodie+1
  • Herb-Infused: Mix dried herbs like oregano, thyme, or basil into the breadcrumb mixture for added flavor.​

Storage/Reheating

  • Storage: Store leftover nuggets in an airtight container in the refrigerator for up to 3 days.​
  • Reheating: To maintain crispiness, reheat the nuggets in the air fryer at 350°F (175°C) for 3-5 minutes until heated through.​Stuff Matty Cooks
Air Fryer Crispy Chicken Nuggets

FAQs

How long do you cook chicken nuggets in the air fryer?

Cook chicken nuggets at 400°F for 8-10 minutes, flipping halfway through, until golden brown and cooked through. ​

Can I use frozen chicken for this recipe?

It’s best to use thawed chicken to ensure even cooking and proper breading adhesion.​

Do I need to preheat my air fryer?

Yes, preheating the air fryer helps achieve a consistent cooking temperature and crispier results.​Stuff Matty Cooks

Can I bake these nuggets instead of air frying?

Yes, bake them in a preheated oven at 400°F for 10 minutes, flip, and bake for an additional 5-10 minutes until cooked through and crispy. ​Modern Farmhouse Eats

How can I make the nuggets extra crispy?

Ensure the chicken pieces are not overcrowded in the air fryer basket and spray them lightly with cooking oil before cooking. ​Budget Bytes+1Effortless Foodie+1

Are these nuggets healthier than store-bought ones?

Yes, homemade air fryer nuggets are typically lower in fat and free from preservatives compared to store-bought versions.​

Can I freeze these chicken nuggets?

Yes, after cooking and cooling, freeze the nuggets in a single layer in a freezer-safe container for up to 3 months. Reheat in the air fryer at 400°F for 10-12 minutes until heated through. ​Cooking For My Soul

What dipping sauces pair well with these nuggets?

Popular options include honey mustard, barbecue sauce, ranch dressing, or a spicy sriracha mayo.​

Can I use chicken thighs instead of breasts?

Yes, chicken thighs can be used and may result in juicier nuggets due to their higher fat content.​

How do I prevent the breading from falling off?

Press the breadcrumb mixture firmly onto the chicken pieces and avoid overcrowding them in the air fryer to ensure even cooking and adherence.​Modern Farmhouse Eats+1Eating on a Dime+1

Conclusion

Making crispy chicken nuggets in the air fryer is a simple and healthier alternative to traditional frying methods. With customizable variations and easy storage options, this recipe is sure to become a family favorite. Enjoy these delicious nuggets with your preferred dipping sauces for a satisfying meal or snack.

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Air Fryer Crispy Chicken Nuggets

Air Fryer Crispy Chicken Nuggets

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  • Author: simplemealsbykim
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes
  • Yield: 4 servings
  • Category: Dinner, Appetizer
  • Method: Air Frying
  • Cuisine: American

Description

These homemade air fryer chicken nuggets are crispy on the outside, juicy on the inside, and way better than anything from the freezer aisle. They’re quick, easy, and made with simple ingredients. Perfect for kids and adults alike!


Ingredients

  • 1 lb boneless, skinless chicken breasts (cut into bite-sized pieces)

  • 1 cup buttermilk

  • 1 cup breadcrumbs (plain or panko for extra crunch)

  • 1/2 cup grated Parmesan cheese

  • 1 tsp garlic powder

  • 1 tsp onion powder

  • 1/2 tsp paprika

  • 1/2 tsp salt

  • 1/4 tsp black pepper

  • Olive oil spray


Instructions

  • In a bowl, soak the chicken pieces in buttermilk. Cover and refrigerate for at least 30 minutes (or up to 2 hours for extra tenderness).

  • In another bowl, mix the breadcrumbs, Parmesan, garlic powder, onion powder, paprika, salt, and pepper.

  • Remove chicken from the buttermilk and coat each piece in the breadcrumb mixture, pressing to stick.

  • Preheat your air fryer to 400°F (200°C) for 3-5 minutes.

  • Lightly spray the air fryer basket with olive oil. Arrange the chicken nuggets in a single layer.

  • Spray the tops of the nuggets lightly with olive oil.

  • Air fry for 8-10 minutes, flipping halfway through, until golden brown and cooked through (internal temp of 165°F).

 

  • Serve warm with your favorite dipping sauce.


Notes

  • You can swap out the buttermilk for regular milk mixed with 1 tbsp of lemon juice or vinegar.

  • For extra crunch, use panko breadcrumbs.

  • These freeze well—just air fry straight from frozen at 375°F for 10-12 minutes.


Nutrition

  • Serving Size: 1/4 of recipe
  • Calories: 290
  • Sugar: 1g
  • Sodium: 470mg
  • Fat: 11g
  • Saturated Fat: 3g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 1g
  • Protein: 32g
  • Cholesterol: 90mg

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