Looking for a refreshing and unique snack to beat the summer heat? Watermelon fries paired with a creamy coconut lime dip offer a delightful combination of sweet, spicy, and tangy flavors that’s sure to impress at any gathering.Better Homes & Gardens+1Love Bakes Good Cakes+1
Why You’ll Love This Recipe
- Refreshing and Hydrating: Watermelon is composed of about 92% water, making these fries a perfect hydrating snack for hot days.HalfPastHungry
- Quick and Easy: With minimal preparation, you can whip up this treat in just 15 minutes.
- Health-Conscious: Naturally gluten-free and vegan-friendly, catering to various dietary preferences.Abbey’s Kitchen
- Kid-Friendly: The fun fry shape makes it appealing to children, and the spice level can be adjusted to suit their taste.
Ingredients
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
- Watermelon:HalfPastHungry+1Abbey’s Kitchen+1
- 1 medium-sized watermelon, rind removed and cut into fry-like sticks.msmodify.com+6bbQ & MORE+6Log in or sign up to view+6
- Seasoning:bbQ & MORE+1Allrecipes+1
- 2 teaspoons Tajín seasoning (a blend of chili peppers, lime, and salt) or a mix of chili powder, lime zest, and a pinch of salt.Log in or sign up to view+2Love Bakes Good Cakes+2Abbey’s Kitchen+2
- Coconut Lime Dip:
- 1 cup coconut yogurt (dairy or non-dairy based on preference).Made with Sazón+2HalfPastHungry+2Abbey’s Kitchen+2
- Zest and juice of 1 lime.Allrecipes+10Abbey’s Kitchen+10bbQ & MORE+10
- 1 tablespoon coconut sugar or honey (adjust to taste).
Directions
- Prepare the Dip: In a bowl, combine the coconut yogurt, lime zest, lime juice, and coconut sugar. Mix well until smooth. Adjust sweetness to your liking. Set aside.
- Cut the Watermelon: Slice the watermelon into rounds, remove the rind, and then cut into sticks resembling fries.Log in or sign up to view+6bbQ & MORE+6Abbey’s Kitchen+6
- Season the Fries: Arrange the watermelon sticks on a serving platter. Lightly sprinkle with Tajín seasoning or your chili-lime-salt mix.Made with Sazón+3Love Bakes Good Cakes+3HalfPastHungry+3
- Serve: Present the seasoned watermelon fries alongside the coconut lime dip. Enjoy immediately.
Servings and Timing
- Servings: Approximately 6-8 servings.bbQ & MORE+4aldi.com.au+4HalfPastHungry+4
- Prep Time: 15 minutes.Abbey’s Kitchen+5Log in or sign up to view+5Better Homes & Gardens+5
Variations
- Alternative Yogurt Options: If coconut yogurt isn’t available, Greek yogurt can be used as a substitute.
- Additional Toppings: For added texture, sprinkle toasted coconut flakes over the watermelon fries.grandmarecipesflash
- Spice Level Adjustment: Modify the amount of Tajín seasoning to control the heat, making it suitable for all palates.Love Bakes Good Cakes
Storage/Reheating
- Storage: Store any leftover watermelon fries in an airtight container in the refrigerator for up to 2 days. The dip can be refrigerated separately for up to 3 days.
- Note: It’s best to season the watermelon just before serving to prevent it from becoming soggy.

FAQs
What is Tajín seasoning?
Tajín is a Mexican seasoning blend made from chili peppers, lime, and salt. It’s commonly used to enhance the flavor of fruits and vegetables.Love Bakes Good Cakes
Can I make the dip ahead of time?
Yes, the coconut lime dip can be prepared up to 24 hours in advance and stored in the refrigerator. Stir well before serving.
How can I tell if a watermelon is ripe?
Look for a watermelon that feels heavy for its size, has a creamy yellow spot (field spot) on one side, and produces a hollow sound when tapped.Made with Sazón+3Abbey’s Kitchen+3bbQ & MORE+3
Is this recipe suitable for children?
Absolutely! For younger children, consider reducing or omitting the Tajín seasoning to minimize spiciness.Made with Sazón
Can I use regular yogurt instead of coconut yogurt?
Yes, plain Greek yogurt is a suitable substitute if coconut yogurt is unavailable.
How should I cut the watermelon into fries?
After removing the rind, slice the watermelon into rounds and then cut each round into sticks resembling traditional French fries.Made with Sazón+4Abbey’s Kitchen+4Love Bakes Good Cakes+4
Can I add other fruits to this dish?
Certainly! Fruits like honeydew or cantaloupe can be cut into similar shapes and paired with the dip.
What can I use if I don’t have Tajín seasoning?
A mix of chili powder, lime zest, and a pinch of salt can mimic the flavor of Tajín.Abbey’s Kitchen
How long will the watermelon fries stay fresh?
For optimal freshness, it’s best to consume the watermelon fries immediately after preparation.
Is this dish vegan-friendly?
Yes, as long as you use plant-based coconut yogurt and a vegan sweetener like agave syrup.
Conclusion
Watermelon fries with coconut lime dip offer a delightful twist on traditional fruit snacks. Their combination of sweet, spicy, and tangy flavors makes them a standout dish for summer gatherings or a refreshing treat any time of the year.
PrintWatermelon Fries with Coconut Lime Dip
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings
- Category: Snack, Appetizer
- Method: No Bake/No Cook
- Cuisine: American
- Diet: Vegetarian
Description
This refreshing and fun snack is perfect for hot days! Watermelon is cut into fry-like sticks and served with a creamy coconut lime dip that’s sweet, tangy, and tropical. It’s a great healthy treat for kids and adults alike.
Ingredients
For the Watermelon Fries:
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1 small seedless watermelon, cut into fry-shaped sticks
For the Coconut Lime Dip:
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1/2 cup coconut yogurt (or plain Greek yogurt with 1 tbsp coconut cream)
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1 tablespoon honey or maple syrup
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Zest of 1 lime
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Juice of 1/2 lime
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Pinch of salt
Instructions
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Slice the watermelon into thick rounds, remove the rind, and cut into fry-like sticks.
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In a small bowl, mix together the coconut yogurt, honey (or maple syrup), lime zest, lime juice, and a pinch of salt until smooth.
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Chill the dip for at least 10 minutes for best flavor.
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Arrange the watermelon fries on a plate or platter.
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Serve with the coconut lime dip on the side for dipping.
Notes
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For extra fun, chill the watermelon sticks before serving.
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You can sprinkle a little Tajín or chili-lime seasoning on the fries for a spicy twist.
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Use dairy-free yogurt to keep it fully vegan.
Nutrition
- Serving Size: 1 cup watermelon + 2 tbsp dip
- Calories: 85
- Sugar: 14g
- Sodium: 20mg
- Fat: 2g
- Saturated Fat: 1.5g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
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