Garlic Butter Cheesy Crescent Rolls

Garlic Butter Cheesy Crescent Rolls are a delectable fusion of flaky pastry, melted mozzarella, and aromatic garlic butter. Perfect as an appetizer, side dish, or snack, these rolls are sure to be a hit at any gathering.​

Why You’ll Love This Recipe

• Quick and Easy: With minimal preparation and a short baking time, you can have these rolls ready in under 30 minutes.​Recipes by Clare
• Irresistibly Cheesy: Each roll is stuffed with gooey mozzarella cheese that melts to perfection.​
• Garlic Butter Goodness: The combination of garlic and butter brushed over the rolls adds a rich and savory flavor.​
• Versatile: Ideal for parties, family dinners, or as a tasty snack.​

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

• Refrigerated crescent roll dough​
• Mozzarella string cheese​
• Unsalted butter​
• Fresh garlic​
• Italian seasoning​Lauren’s Latest+2Munchy Goddess+2The Good Wives Blog+2
• Fresh parsley (optional, for garnish)​The Chunky Chef+1The Good Wives Blog+1

Directions

1. Preheat the Oven: Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.​Rasa Malaysia+1The Good Wives Blog+1
2. Prepare the Garlic Butter: In a small saucepan, melt the butter over medium heat. Add finely minced garlic and Italian seasoning, stirring for about a minute until fragrant. Remove from heat.​Must Love Garlic
3. Assemble the Rolls: Unroll the crescent dough and separate it into individual triangles. Place half a string cheese at the widest end of each triangle. Roll the dough around the cheese, starting from the wide end and rolling towards the point. Ensure the edges are sealed to prevent cheese from leaking out during baking.​HelloFresh+5Must Love Garlic+5thecomfortofcooking.com+5
4. Add Garlic Butter: Place the assembled rolls on the prepared baking sheet. Brush each roll generously with the garlic butter mixture.​The Chunky Chef
5. Bake: Bake in the preheated oven for 10-12 minutes, or until the rolls are golden brown and the cheese is melted.​
6. Garnish and Serve: If desired, sprinkle freshly chopped parsley over the warm rolls for added color and flavor. Serve immediately.​

Servings and Timing

• Servings: 8 rolls​Front Range Fed+3thecomfortofcooking.com+3Must Love Garlic+3
• Preparation Time: 10 minutes​The Chunky Chef+5thecomfortofcooking.com+5Log in or sign up to view+5
• Cooking Time: 10-12 minutes​Rasa Malaysia+3Log in or sign up to view+3Log in or sign up to view+3
• Total Time: Approximately 20-22 minutes​

Variations

• Cheese Options: Experiment with different cheeses such as cheddar, gouda, or pepper jack for varied flavors.​Must Love Garlic
• Add Protein: Incorporate mini pepperoni slices or cooked, crumbled bacon inside the rolls for a heartier snack.​
• Spicy Kick: Add a pinch of red pepper flakes to the garlic butter for a spicy twist.​
• Herb Infusion: Use fresh herbs like basil or oregano in place of Italian seasoning for a fresh herbal flavor.​

Storage/Reheating

• Storage: Store any leftover rolls in an airtight container in the refrigerator for up to 3 days.​
• Reheating: To reheat, place the rolls in a preheated oven at 350°F (175°C) for 5-7 minutes until warmed through. Alternatively, microwave on high for 20-30 seconds, though this may soften the pastry.​

FAQs

How can I prevent the cheese from leaking out during baking?

Ensure that the crescent dough is sealed tightly around the cheese by pinching the edges together. Placing the rolls seam-side down on the baking sheet also helps.​

Can I use homemade dough instead of refrigerated crescent rolls?

Yes, homemade dough can be used. Ensure it’s rolled out and cut into triangles similar in size to the pre-made dough for consistent results.​Front Range Fed

Is it possible to make these rolls ahead of time?

Yes, you can assemble the rolls ahead of time and refrigerate them, covered, for up to 4 hours before baking. Bake just before serving for the best texture and flavor.​

Can I freeze the unbaked rolls?

Freezing unbaked rolls is not recommended as the texture of the dough may change. It’s best to bake them first, then freeze if needed.​

How do I reheat frozen baked rolls?

To reheat frozen baked rolls, place them in a preheated oven at 350°F (175°C) for 10-12 minutes until heated through.​

What dipping sauces pair well with these rolls?

Marinara sauce, ranch dressing, or a garlic aioli complement the flavors of these rolls nicely.​Front Range Fed+1Must Love Garlic+1

Can I add other fillings to the rolls?

Absolutely! Consider adding sautéed mushrooms, spinach, or sun-dried tomatoes for additional flavors.​

Are there alternative cooking methods?

Yes, these rolls can be prepared in an air fryer. Preheat the air fryer to 325°F (163°C) and cook the rolls for 7-8 minutes until golden brown.​Munchy Goddess

How can I make these rolls gluten-free?

Use a gluten-free crescent roll dough available at many grocery stores to make this recipe suitable for a gluten-free diet.​Front Range Fed

What can I serve alongside these rolls?

These rolls pair well with soups, salads, pasta dishes, or can be enjoyed on their own as a snack.​

Conclusion

Garlic Butter Cheesy Crescent Rolls are a simple yet indulgent treat that combines the comforting flavors of garlic, butter, and melted cheese within a flaky pastry. Whether you’re hosting a gathering or looking for a delicious addition to your meal, these rolls are sure to impress. Enjoy them warm for the ultimate cheesy experience.

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